A sashimi platter featuring an assortment of seasonal seafood

The Essence of Japanese Cuisine in Onarimon

Seasonal bounty,
prepared with meticulous craftsmanship
and transformed intoan unforgettable dish

We are a Japanese restaurant that makes generous use of seasonal ingredients.
We bring out the natural character of each ingredient and welcome you with dishes prepared with care.

Tonight's Dish and What to Know Before Your Visit

Kappo Onarimon - Wide-angle view showing the restaurant's seating and layout
Kappo Onarimon - Atmosphere of the counter or table seating
Kappo Onarimon - A natural scene of guests enjoying their meal
Kappo Onarimon - Food preparation or plating in the kitchen
Five-Kind Sashimi Platter

Sample Dish

Five-Kind Sashimi Platter

2,200 yen (tax included)

Tuna, horse mackerel, salmon, squid, octopus

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Frequently Asked Questions

What are your business hours?
We are open from 17:00 to 23:00.
When are you closed?
We are closed on Sundays and public holidays.
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Contact Us

If you have questions about seating or our cuisine,
please feel free to ask

Our business hours are 17:00–23:00.
Please use our dedicated contact page for inquiries.

Go to Contact Page

03-3436-6666